Signature Gin
A floral bouquet in a bottle.
Limited release
Barrel Aged Spiced Gin
Sip it like a whisky.
30% ALC/VOL
Sip it like a whisky.
Barrel Aged Spiced Gin is what happens when you leave good gin alone in oak for a while and add a warm spice bill on the way in.
Time in barrel rounds the spirit off and pulls golden colour, vanilla and a soft tannin grip out of the wood. The spice blend — cinnamon, clove, nutmeg and cassia — meets that oak halfway, so the result sits closer to a light whisky or an aged rum than to a classic dry gin. It is a winter bottle, made for a fire and a heavy glass.
$95 700ml$35 200ml
Tasting notes
- Aroma
- Vanilla, oak, cinnamon and dried orange.
- Palate
- Warm, sweet spice over a mellow, rounded spirit.
- Finish
- Toasty and long, with lingering clove and wood.
Botanicals
Signature botanical base plus cinnamon, clove, nutmeg and cassia, rested in oak
Oak contact softens the juniper edge and adds vanillin, which is why this one works neat where a standard gin would not.
Read more about the closed loop behind our base spirit.
How to serve it
Neat, or over one big cube with an orange twist.
Try it in: A gin Old Fashioned — 60ml Barrel Aged, a bar spoon of sugar syrup and two dashes of bitters.
Pairs with: Churros, sticky desserts, or an after-dinner cheese board.
More ideas in our Clare Valley gin cocktail recipes.
